Ingredients 1 Cup Coconut Milk (not from the can. Like Almond Milk. We use Whole Foods, organic brand) ½ cup vegan sugar ¼ cup brown sugar 1 tsp local honey Directions Add sugars to an unheated pan and stir together. Add remaining ingredients (coconut milk and honey) to pan and swirl to begin dissolving. If
It's apple season! Woohoo! Apples are an integral part of our family's diet, so apple season is a BIG deal in our house. Here's an old-fashioned apple recipe that has been modified for the vegan, gluten-free diet. For non-vegans, just use regular butter instead of the Earth Balance Butter Sticks we use. However, with Earth
This delicious Vegan strawberry banana smoothie is a great way to hide some healthy greens for the little ones. Using fresh or frozen (peeled, frozen bananas stay for a month) fruit, a smoothie is great choice for breakfast or cooling down on a hot day. Adding spinach or another leafy green such as kale give
Use up the last of the delicious summer zucchini with this chocolate muffin recipe that is good enough to pass as a cupcake. For extra chocolately-ness, add your favorite chocolate or carob chips. There are multiple ways to get involved and support the Potluck Happiness community. Join our newsletter for giveaways, discounts,
The first day of Fall is quickly approaching and these refreshing Pumpkin Chai Popsicles will help you welcome in the new season. Pumpkin Spice Lattes won't be available at Starbucks until September 2, but these popsicles will hold you over and satisfy that craving. Including some Chai Tea gives a boost to the immune system,
This vegan pad thai recipe is a spin off from a suggestion from Lisa P. Thank you Lisa for this AMAZING dinner idea that's both easy and flavorful. If you prefer the classic with eggs, just substitute the "vegan scrambles" portion for 6 eggs instead. Enjoy!
Falafel is delicious, plain and simple. A falafel wrap is a dish I enjoyed long before becoming a vegetarian. Not to mention, anything you can put tzatziki sauce on is a guaranteed winner. This recipe is one we started using to hide ingredients (spinach) to make sure Sophie was getting as many nutrients as possible.
This juice made of carrots, lemon, dandelion greens, apple, and ginger will give your immune system a power-packed boost. Don't throw away that carrot pulp. Use it for Carrot Cake Pancakes or keep the carrots and apples for Apple Carrot Bran Muffins. Carrots, lemons, and dendelion greens are loaded with Vitamins A and
We purchased the Zoku Quick Pop Maker because we were drawn to the fast-freezing capabilities and promise of ice-pops within 7-8 minutes. Below is a step-by-step walk through of how we made the creamsicles using the Zoku, as well as some tips we've picked up in the few weeks we've used it. The
Since becoming a vegetarian, people have often asked me if I miss meat or have cravings for a nice burger. The honest answer is yes, occasionally I do. Thankfully, for me the benefits of a plant based diet and delicious recipes like this outweigh those cravings. This burger is full of flavor and texture and